Plastic or Silicone: What’s Better for You and the Planet?

Plastic or Silicone: What’s Better for You and the Planet?

Posted by Natalia Freeze on

Last week, I set out to buy my mom a travel mug she could take to work. Standing in the middle of the aisle, surrounded by a colorful array of coffee mugs, two options caught my eye: one made from recycled plastic, the other from silicone. Both were marketed as eco-friendly (right up my alley!), but I found myself wondering: which is actually better for the planet, and for our health? With so many products labeled “sustainable,” it’s easy to feel overwhelmed. But are there significant advantages to choosing recycled plastic versus silicone?


Plastic


Plastic, which entered the mass market in the 1950s, has become nearly unavoidable in daily life. It is everywhere– from the packaging of our food to the lining in our clothing, even coating the receipts that we handle. While there are some benefits to using plastic as a strong and durable material, its environmental harms are well documented. 


Plastic’s persistence in the environment is evident in the rise of “plastic oceans” filled with debris – pollution that harms ecosystems and wildlife and even accelerates snowmelt by disrupting the Earth’s natural albedo effect, which is the way that ice and snow reflect sunlight to keep the planet cool. Smaller, but equally troubling effects can be seen in the microplastics that have migrated into the air, water, and even our bodies. 


Plastic resists natural decay, often lasting for centuries. Recycling, while helpful, is limited – much of it still ends up in landfills, and global waste markets are no longer reliable. For decades, countries like the United States have exported plastic waste overseas to be processed, but in recent years major importers such as Malaysia and China have restricted these shipments. This has left many high-consumption nations with stockpiles of recyclables and fewer options for managing them responsibly. In other words, depending on recycling alone doesn’t address the root problem: the continued purchase of single-use plastic and disposal through recycling does little to reduce overall production and waste.


With all that said, plastic is not universally bad. Its durability and versatility provide valuable uses in medicine, construction, safety equipment, and more. The main issue lies in our over-reliance on convenient plastic like zip-lock bags, saran wrap, and cups that we immediately discard. Given these limitations, I began to wonder whether silicone might offer a safer, more sustainable alternative.


Silicone


At a first glance, silicone looks and behaves a lot like plastic. But chemically, it is quite different. While most plastic is built on carbon and hydrogen backbones – essentially byproducts of fossil fuels – silicone is made from silicon and oxygen atoms with hydrocarbon side groups. This gives the silicone material a plastic-like flexibility while also providing a few unique advantages. 


Medical and food-grade silicone is safe for everyday use: it contains no estrogen-mimicking chemicals like BPA, is odorless, hypoallergenic, and will not harbor harmful bacteria. It can be used safely in ovens, microwaves, and dishwashers, making it suitable for the whole family. Silicone is extremely durable and, unlike plastic, does not fragment into harmful microplastics in the ocean. However, we hope that your silicone products won’t make it that far. While silicone is not considered biodegradable and cannot be recycled in your curbside recycling bin, a fun fact about silica is that it is non-toxic when burned and can safely be incinerated! In fact, medical and food grade silicone can even be tossed into your next campfire without worry – just be sure that it’s the real deal, as cheaper silicone products may contain plastic fillers that release harmful fumes. 


Concluding Thoughts: When to Choose Silicone Versus Plastic


We suggest that you choose silicone when…


  • You want long-lasting, safe reusable items for the kitchen (food containers, baking mats, straws)

  • The product comes into direct contact with your body (menstrual cups, tea strainers).

  • You need something that is resistant to heating or cooling (microwaving, freezing, dishwashing).

  • You are looking for a safer, BPA-free food storage alternative.


Plastic may still be appropriate when…

 

  • It is durable and long term. (medical equipment, car parts, electronics)

  • It is made from recycled plastic and avoids single-usage.


When it comes to plastic and silicone, the more sustainable choice often depends on how you use each material. Plastic is versatile and sometimes necessary, but its environmental costs are significant, especially in single-use form. Silicone, while not biodegradable, is durable, safer for everyday use, and less harmful to ecosystems when compared to plastic, in part because it can be safely disposed of without releasing toxic chemicals. 


In the end, I chose the silicone travel cup for my mom. It seemed like the better option for something she would use every day – durable, safe, and designed so it won’t shed microplastics into her morning coffee. My main takeaway from this shopping experience is that sustainability isn’t about choosing a flawless material. It’s about choosing wisely, using what we buy for as long as possible, and reducing waste wherever we can.

 

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About the author

Natalia Freeze

Natalia Freeze is a Sales Associate and Outreach Specialist at Green Life Trading Co. Originally from Boston, she graduated from Emory University with a degree in Environmental Science. She is deeply committed to sustainability, environmental communication, and community-driven climate solutions, and believes that small, local actions can spark big change – one of the many reasons why she loves Green Life. In her free time, she enjoys hiking, thrift shopping, gardening, and getting lost in a good book. Email Natalia at outreach@greenlifetradingco.com if you would like Green Life Trading Co. to speak at your business, school or community event.